CUPPING NOTE ETHIOPIA NATURAL MISTY VALLEY
Floral aroma with blueberry, strawberry, raspberry and cocoa flavors; balanced with a pleasant acidity and creamy mouthfeel
DESCRIPTION
- Medium Roast
- Expiry date: Should be used for 2 weeks
- Roaster: iCup
- Weigh: 250g – Zip bag
DETAILS ETHIOPIA MISTY VALLEY FOR ICUP ROASTER
- Region: Yirgacheffe
- Altitude: AVE 1250 MASL- MAX 1950M
- Harvest Months: December to March
- Coffee Varieties: Heirloom
- Process: Natural
- Moisture: 10.4%
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