Tiếng Việt
Lu Daoguang is a talented Chinese barista with numerous victories on the international stage
Lu Daoguang – 2023 World Latte Art Championship (WLAC) Runner-up
- Champion coach at China’s CLAC Latte Art Competition
- National TBC Latte Art Champion 2019-2021-2023
- CLAC China Finals Champion 2021
- Asia Pacific PCA Champion 2020
In 2025, Lu Daoguang’s company Shichai Coffee partnered with Timemore to co-design the Rosetta professional competition latte pitcher. Every detail refined on this pitcher serves one goal: controlling the entire process of creating the most precise latte art design and repeating it consistently multiple times.
WAVE-SHAPED SPOUT DESIGN
Milk is released evenly, concentrated, and stable. Small changes in tilt angle are immediately reflected in the flow rate.
FLOW-GUIDING GROOVE
The extended groove controls the milk stream before it reaches the spout opening, ensuring consistent flow rate and microfoam direction.
POSITIONING GROOVE HANDLE
Increases friction and improves grip to suit various holding movements. Even beginners can control it comfortably.
STABLE CENTER OF GRAVITY
The handle is welded deep down close to the base, lowering the center of gravity for more stable and secure pitcher control.
FOAM RATIO CONTROL MARKINGS
Whether using your left or right hand, you can intuitively sense the amount of microfoam created, helping achieve more consistent results.
MILK REFERENCE LINE
Marks the position where milk volume reaches 300ml, allowing baristas to quickly gauge milk quantity without needing a scale.
EXPLORE CREATIVITY AND TRY VARIOUS LATTE ART DESIGNS
When creating latte art, milk typically flows in a single stream. This is closely related to a critical design feature: the spout angle. The Timemore Rosetta pitcher’s spout angle is neither too tight nor too loose, allowing milk to flow evenly whether you’re holding back or releasing it for simple or complex patterns.
Simple hearts, rosettas, basic tulips all the way to Trojan horses, hounds, pugs, Spartan warriors… The Timemore Rosetta pitcher can precisely create them all.
BASIC ROSETTA
COMPLEX SPARTAN
DIVERSE LATTE ART DESIGNS
TIMEMORE ROSETTA PITCHER SERVES STUDY AND COMPETITION
The microfoam thickness required for each type of beverage varies and can sometimes be difficult to grasp. The Timemore Rosetta pitcher features intuitive volume markings on both left and right sides, helping beginners quickly understand foam thickness requirements for each drink type. This addresses the core question of “how much foam is needed” and shortens practice and experimentation time.
The internal scale is also convenient for communication between baristas. Even when practicing at different locations, they can communicate using the same reference product: milk volume, foam level…
The 700ml capacity also allows you to lower the spout closer to the coffee surface to create more precise designs.
TIMEMORE ROSETTA 700ML MILK PITCHER DETAILS
Timemore Rosetta 700ml milk pitcher dimensions
- Capacity: 700ml
- Material: Food-grade 304 stainless steel
- Weight: 218g
- Made in China
iCup is the official distributor of Timemore in Vietnam – honored to bring customers the world’s finest coffee brewing equipment.
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